You can also avoid paying for parking by riding your bike to the fair. The shuttle runs every 20 minutes from 10 a.m. From there, you can ride the Indiana State Fair shuttle right to the gates. However, it’s free to park at Glendale Mall’s Rural Street lot. Unfortunately, parking is not $2 today-it’s still 8 bucks. I’m sharing my tips for getting the best bang for your buck.įirst, let’s talk about parking. Thankfully, there are plenty of $2 deals and freebies today. A family of four may end up spending upwards of $100 once you factor in parking, tickets, food, drinks, and rides. Understandably, a big deterrent for many families who want to visit the fair is the price. It’s $2 Tuesday! And it’s just like it sounds-$2 admission, $2 Midway rides, and $2 food options. INDIANAPOLIS, Ind. – Today is arguably one of the best days at the Indiana State Fair. Please look at the time stamp on the story to see when it was last updated. Kombucharita here I come! I saw they even have some healthy dessert options and I’m looking forward to giving those a try as well!.This is an archived article and the information in the article may be outdated. Seriously, there are so many items on the menu I want to try! Next time I’m also hoping to sit at the bar and have some of the hand-crafted cocktails with Zach, the bar manager, who I’ve known from a few of his previous bartending gigs, and he makes a great drink! Megan of had the beet salad with apples, golden beets and baby kale. *All photos in this post were taken by Kaylee Creighton Photography. We ate with a few other Indy blogger friends so I’m also sharing their meals as well! My friend Kaylee had the chicken taco, which was super yum! I think I would call this more of a “crepe” than a tortilla. We had a few gals who were in a hurry and on their lunch hour, so our server was very accommodating about putting orders in at different times and bringing the dishes out when ready to keep everyone at our table on schedule. We were also told that the gluten-free pizza crust had different ingredients by two different servers, so I’m not totally sure what kind of flour was used for the crust, but it was their first day being open, so I say it’s fair to give a free pass on that. This is the Moroccan Lamp pizza with mozzarella, cashews and Greek yogurt (although I don’t recall any cashews coming out on the pizza). I personally don’t live the gluten-free lifestyle, but if I see it as an option on a menu, I often try it just to try to be a teensy bit healthier. They have a regular crust option, but I opted for the gluten-free option so I could say I tried it. It was definitely interesting!Īnd OF COURSE, y’all already know I had to try one of their wood-fired pizzas. To be sipped or shot- it was definitely something different! The idea behind this is that olive oil has so many health benefits and to instead of having the bread and dipping oil, you just go with the oil. We also started off our meal with a shot of olive oil. The was the first dish our server brought out to the table to try, and was my favorite thing we had! I’m not sure if these were an app or a side dish, but I think next time I dine at Nook, I’m going to get an order of these all to myself. Also pictured, some gluten free “chips” made with the same ingredients as their Paleo pizza crust. When we walked in, one of the servers was there to greet us with the crispy bacon and guac appetizer. I’m a big believer that “food is fuel” and this place has so many good options for healthy eating while dining out, which can be tough to do! Hopefully I’ll be able to take my Mom back for lunch soon! This is a menu I can get behind people! They offer Paleo, Keto, Whole 30 and Vegan options as well. The concept behind Nook is a Paleo influenced menu, with locally sourced foods. They even had a few areas that I’ll call a mini vertical garden, oh so cute! This new spot has clean urban aesthetic with subway tiles and Edison lighting and gives me all the good vibes. Maryland downtown Indianapolis, and has had a complete face lift. Huge point of confusion for me guys, bc even their logo looks similar, but I just wanted to clarify because I thought they were owned by the same group). These are not sister restaurants, and are NOT affiliated. Two weeks ago, I had the pleasure of attending Nook Paleo’s grand opening lunch, in downtown Indy. Today’s I’m bringing you this blog post, live from my couch while the snow is coming down hard, here in Indy.
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